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For its splendor, charm, chic, and yes, romance, Paris
is one of the most visited cities in the world. And
luxury hotels in Paris made sure they speak your language
-- German, English, Arabic, Spanish and French -- to
see that you are well understood and better accommodated.
French hotels are rated by the Ministry of Tourism.
In order to be classified a 3 or 4 star lodging it
cannot be a dump and must meet certain criteria. The
interiors might not suit your preference, but you're
guaranteed more than adequate service.
Hotels near the Champs Elysées, Arc de Triomphe
or George V avenues - the center of shopping, fashion
and entertainment, or within the bustle of Quai Saint
Michel in the heart of Paris are good spots. But some
fine hotels love to whisk their guests away for a
treat to the sunshine of Provence.
A standard room has provisions for air conditioning,
bath/shower room, in room mini bar, in room safe,
TV, telephone, room service, and modem ports. Double
Rooms have one large bed suitable for two people or
rooms with two twin-sized beds.
Some hotels offer options for Single stays at the
same price : you need to accommodate "2 persons"
in the reservation field and you will get a double
room that you will use for single occupancy.
A preference for non-smoking rooms or rooms with
balcony/patio, or a view of a garden is accommodated.
And you can go ‘business as usual’ with
facilities like Internet access, fax, printer and
photocopy machine.
Authentic Parisian dining are French flavors whipped
Aioli -- with garlic, olive oil and eggs; Confit,
meat preserved in its own fat; Florentine, with spinach;
Gratine, with toasted cheese or crumb topping; or
Bourguignonne, typically with red wine, bacon and
onions.
Maybe for sheer passion, most French sauces are wine
based. Wine is used in combination with cream or spices
and/or stock and comes up with sauces like Bearnaise,
with egg and butter based with white wine; Bechamelflour
-- milk and butter based with onion; Bordelaise --
red wine based with shallots; or, Rouille -- pepper,
tomato, olive oil and garlic
